SARIE KOS

SARIE KOS talks food – and the conversation is mouthwatering and proudly South African. This magazine is for everyone who is inspired by tastes and aromas and wants to treat their loved ones to dishes straight from the heart. No fuss, no nonsense, just good, honest food and tasty, healthy solutions for all those eager to explore and enjoy the nurturing world of food. SARIE KOS is published six times a year including a special ‘Vir mans’ issue in June/July.

SARIE KOS is published bi-monthly and retails for R38.95

Contact us

Position: General Manager

Name: Liezl De Swardt

FAX: +27 (0)11 322 0700

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Position: Associate Publisher

Name: Marina Smith

Phone: +27 (0)21 408 1294

FAX: 086 530 8712

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Position: Editor

Name: Michelle Van Breda

Phone: +27 (0)21 408 3091

FAX: 086 530 8712

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Position: Food Editor

Name: Barbara Joubert

Phone: +27 (0)21 408 3054

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Position: Marketing Project Manager

Name: Emtia Morrison

Phone: +27 (0)21 408 1284

FAX: 0862967934

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Position: Sales Manager (CPT)

Name: Abigail Wilmot

Phone: +27 (0)83 212 1141

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Position: Sales Manager (JHB)

Name: Bianca Quinn

Phone: +27 (0)83 375 1721

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Position: Business Manager (KZN)

Name: Eugene Marais

Phone: +27 (0)31 566 4178

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Position: Sales Director

Name: Craig Nicholson

Phone: +27 (0)11 322 0731

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Position: Business Manager (Women’s)

Name: Marilize Hay

Phone: +27 (0)11 217 3072

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Talk to us!

Subscription & Deliveries

086 100 0584